Put steamed cauliflower in blender or food processor, and blend with:
1/3 cup FAGE 0% yogurt
1/3 cup egg whites
about 1 cup water.
I added dried chives, garlic powder, and black pepper.
It tastes like mashed potatoes! But it is nothing but cauliflower. Ah, I love the deception. The container below shows the finished product (I stored it in one big Tupperware, so I can dole out individual servings for lunch or dinner…)
I am a certified personal trainer, avid fitness enthusiast, and creator of Freestyle Fitness Addiction. Come visit frequently, as I add articles, video clips, and personal blog posts related to building strength, power, and stability in fun, outside-of-the-box ways; nutrition; inspiration; injury prevention and rehab; figure and fitness; mixed martial arts; random ruminations, and daily personal life. When not driven by my fitness addiction, some of my favorite things include being a badass with my hoodie up, sparkles, and kittens.